Love Tea

Love Tea Respiratory Loose Leaf 75g

Non-members: $15.00
Members price: $13.05 JOIN TO SAVE ($1.95) 13% Off
 
Non-members: $15.00
Members price: $13.05 JOIN TO SAVE ($1.95) 13% Off
 

Love Tea's naturopath has carefully selected this blend of organic herbs, to offer support for the respiratory system.

Herbs used in this blend including echinacea, elderflower and turmeric, have traditionally been used to help protect and soothe the lining of the respiratory tract, reduce the duration and severity of a cough, or a cold and support healthy respiratory function.

A gentle and soothing herbal blend.

 

Peppermint (Mentha Piperita)*, Ginger (Zingiber Officinale)*, Licorice Root (Glycyrrhiza Glabra), Echinacea (Echinacea Purpurea), Turmeric (Curcuma Longa), Marshmallow Root (Althea Officinalis), Elderflower (Sambuccus Nigra).

*Fair trade ingredients

Licorice is not recommended for those who are pregnant, or suffer from hypertension.

Every time we look deeper into this brand, we discover even more incredible things they are doing.

Yes, their teas are one of a kind. When consuming them you can sense the careful consideration that has gone into each one. A naturopath creates the blends; each blend for the best medicinal benefit possible. Only working with small scale cooperatives around the world, to fairly source organic ingredients, this Melbourne company is A star!

We were seriously impressed when we found out about their packaging!!!! We had no idea the bags the tea is packed in are compostable, plant-based cello pouches that will decompose quite quickly. We both use the loose leave but if you’re a fan of the tea bag this too, is superior. Made from compostable plant starch, this mesh will not put unwanted chemicals in your tea or the planet. The box is completely compost friendly too!!! Recycled cardboard and non-toxic paint, LOVE LOVE LOVE, LoveTea!

Sourced from Egypt, India, Indonesia, Bosnia and Herzegovina, China.

Hand packed with care, by Love Tea, in Victoria, Australia.

Place a heaped teaspoon (2.5 grams) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°C – 85°C and allow to infuse for 3–5+ minutes. Strain the tea and serve.