Changing Habits Ceylon Cinnamon Powder 100g

Gluten Free, Dairy Free, Nut Free, Egg Free, Grain Free, Vegan

Once more expensive than gold, cinnamon has long been a treasured spice. But, not all cinnamon is equal and we wanted to provide a flavourful, organically-grown cinnamon.

This Ceylon Cinnamon powder sourced from Sri Lanka has a beautiful aroma and sweet flavour and is free from fillers, additives and preservatives and is not irridiated (a process that uses radiation to kill bacteria and extend the shelf life of food).

You’ve probably seen Cinnamon Cassia at the local supermarket – it is darker in colour and has a more bitter flavour. Cinnamon Verum or Ceylon Cinnamon is lighter in flavour and has a sweeter aroma and flavour.

Cinnamon Cassia also contains larger quantities of coumarin, a naturally-occurring compound, which in excessive quantities may have unpleasant effects. The European Commission has a maximum limit of 2mg/kg of coumarin in food and beverages. Cinnamon is produced by drying the inner bark of the cinnamon tree and grinding it into a powder. This Cinnamon powder is packed immediately after this process to maintain its oils.

100% Organic Ceylon Cinnamon Powder.

Catherine completed the Functional Nutrition course through The Nutrition Academy, the Changing Habits education program. This is co-ordinated by Cyndi O’Meara, the founder of Changing Habits. After being shown first-hand, the depths and passion Cyndi puts into every ingredient and process behind each product, this was one of the first brands we brought on board.

We have total trust in everything that Cyndi stands for and love the Changing Habits’ mission – to be the most authentic, innovative and impactful whole food company.
Each moment of Cyndi’s journey, that she so gorgeously shares, brings light to the scary truths of the industry. We admire her level of commitment to facilitate change so that we can devour delicious and healthy whole foods

This versatile spice can be used in both sweet and savoury dishes such as muesli, smoothies, cakes, baked or roast vegetables, curries and salads.

Let your imagination go wild!