Barbell Foods Spicy Sichuan Mini Meat Stick 100

Wild kangaroo (>60%), organic grass-fed & finished Australian beef brisket, gluten-free white vinegar, sea salt, chilli, coriander seeds, capsicum, sichuan pepper and collagen casing.

Free from preservatives, dairy, gluten, and soy, our chilli droëwors has a 12 month best before date and are best kept in the pantry or fridge.

Regenerative agriculture is a method of farming which improves the health of the land by absorbing carbon back into the soil rather than our atmosphere.

Whenever possible, we source our beef from farmers practising regenerative agriculture, who manage their cattle holistically - helping to rejuvenate the land and ensure future harvests.