BERKELO Sourdough Pasta Wholewheat Penne 400g
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Product Details
VARIETY: Durum (Triticum Durum) + Lancer wheat
TASTE: Sweet, nutty, nutrient-rich... that beautiful depth of flavour that comes with consuming the whole grain
BEST PAIRED WITH: tomato & basil sauce, puttanesca
FARMED BY: Greg Morris & Family
ORIGIN: Tuppence Farm, Gooli NSW
PROCESS: Stoneground flour with a large percentage of wholewheat, long fermentation, slow air-dried
This plastic free packaging is certified home compostable & commercially compostable so that it can be returned to nature after use.
Ingredients
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